Tired of boring old burgers? Soy sauce, garlic and onions make these burgers unique. Kick it up a notch with these delicious Asian Beef Burgers on your George Foreman Evolve Grill! Packed with bold flavor, these burgers will not disappoint. For complete recipe directions, visit http://georgeforemanrecipes.blogspot.com/2016/10/asian-beef-burgers.html or continue reading below!
Evolve Your Grill System Now: http://www.georgeforemancooking.com/evolve/evolve-grill.aspx
Prep Time: 10 minutes
Total Time: 15 minutes
1 lb. ground beef
1 Tbsp. lemon juice
1 clove garlic, minced
2 green onions, finely chopped
2 Tbsp. low sodium soy sauce
½ tsp. ground ginger
4 sesame seed hamburger buns
1. In a large bowl, combine beef, lemon juice, garlic, green onions, soy sauce, ginger and. Shape into 4 patties.
2. Preheat George Foreman Evolve on SEAR function. Place burgers on grill and sear both sides for roughly 1 minute. Then, turn sear function off and continue to grill for 2-3 minutes per side or to desired doneness.
3. Serve on sesame seed buns with condiments such as low fat peanut butter, hoisin sauce, pepper jack cheese and micro greens.
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